Recipe courtesy of lyres.com.au
With the essence of summer in every sip, this cocktail embodies the vibrant flavors of the season. The splendid combination of London Dry Spirit, Amaretti, and Lyre’s Aperitif Dry offers a taste experience akin to biting into a fresh, crisp Granny Smith apple, resulting in a truly delicious libation.
This captivating mocktail is a symphony of flavors, blending 30mL of Lyre’s Dry London Spirit with 30mL of Lyre’s Amaretti, and adding a touch of sophistication with 15mL of Lyre’s Apéritif Dry. The harmonious blend is then elevated with 15mL of cloudy apple juice, 15mL of zesty lemon juice, and a drizzle of 7.5mL of maple syrup, creating a delightful medley of taste sensations. To complete this exquisite concoction, garnish it with a fragrant rosemary sprig, a dehydrated apple slice, and a hint of orange peel. The preparation is simple but crucial: rapid shake the mixture with ice, strain it into a glass, and finish by filling the glass with fresh cubed ice. With every sip, this mocktail promises to take your taste buds on a journey of delightful discovery.
GLASS:
Highball
Ingredients:
- 30mL Lyre’s Dry London Spirit
- 30mL Lyre’s Amaretti
- 15mL Lyre’s Apéritif Dry
- 15mL cloudy apple juice
- 15mL lemon juice
- 7.5mL maple syrup
GARNISH:
Rosemary sprig, dehydrated apple slice orange peel
METHOD:
- Rapid shake with ice,
- strain,
- fill glass with fresh cubed ice
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