Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the acf domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/themockt/public_html/wp-includes/functions.php on line 6121

Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the limit-login-attempts-reloaded domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/themockt/public_html/wp-includes/functions.php on line 6121
Thumbelina | The Mocktail Mix

Thumbelina

Jul 3, 2022 | Brand, Gnista Spirits, Mocktail info | 0 comments

Recipe courtesy of Gnista Spirits

”Sophisticated and complex”

– Spaniard Bernabeu, Bar Manager, Nimb Hotel

 

Embark on a delightful journey with the Thumbelina mocktail, a captivating blend that captures the essence of whimsy and sophistication. At the heart of this enchanting concoction is 5 cl of the aromatic Gnista Floral Wormwood, introducing a nuanced botanical touch. Complementing this foundation is the zesty burst of 2 cl of grapefruit juice, harmonizing with the brightness of 1 cl of lemon juice. The magic continues with 0.5 cl of raspberry vinegar, adding a tangy twist, and 1.5 cl of wheat syrup for a subtle sweetness. To complete the symphony of flavors, a spoonful of apricot jam introduces a luscious note, creating a non-alcoholic elixir that is as whimsical as it is sophisticated. Let Thumbelina transport your taste buds to a realm of delightful enchantment with each sip.

Ingredients:

  • 5 cl Gnista Floral Wormwood
  • 2 cl Grapefruit juice
  • 1 cl Lemon juice
  • 0,5 cl Raspberry vinegar
  • 1,5 cl Wheat syrup
  • 1 Spoon apricot jam

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *