Recipe courtesy of lyres.com.au
Have you ever observed the well-to-do, strolling up and down Park Avenue, elegantly clutching this divine libation in their hands? Picture yourself amidst this sophisticated scene as you partake in the exquisite concoction known as the Puttin’ on the Spritz. With a base of Dry London Spirit, a dash of invigorating Italian Orange, and a gentle drizzle of effervescent soda, you’ll find yourself transported to a world of refined taste and leisurely indulgence. But what truly sets this experience apart is the convenience of serving it in a pitcher. So, gather your companions, fill that pitcher to the brim, and elevate your soirées with the elegance and charm of a Park Avenue soiree, right in the comfort of your own home.
IDEAL GLASS:
1 litre carafe
Ingredients:
-
120mL Lyre’s Dry London Spirit
-
120mL Lyre’s Italian Orange
-
300mL premium yuzu soda
-
3 pink grapefruit slices
-
4 lemon slices
GARNISH:
Fresh thyme sprig, plump mint sprig
METHOD:
- Add ingredients in carafe,
- fill with ice,
- stir,
- top with yuzu soda
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